Eating & Drinking - A Fresh Approach To Food & Cooking
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Eating & Drinking

Illustration of cooking utensils
Eating & Drinking
8 Gift Ideas For Anybody Who Loves to Cook
Need the perfect Christmas present for the amateur chef in your life? Bob Blumer has suggestions
By Bob Blumer
November 28, 2022
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Turkey breakfast skillet with fried eggs in cast iron pan
Eating & Drinking
A Man’s Guide to Leftover Turkey
3 recipes that could make Thanksgiving leftovers taste better than the big meal
By Bob Blumer
, November 7, 2022
3 Min Read
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Plant based meat in cast iron pan
Eating & Drinking
Could You Be Fooled by Meatless Meat?
We put the plant-based alternatives to a taste test with guys who don’t eat anything without a mother
By Matthew Kadey, RD
, October 24, 2022
3 Min Read
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Chicken dish on colorful background
Eating & Drinking
What to Do With Chicken Breast (When It’s All Your Kids Will Eat)
3 chicken recipes that both you and your children will love
By Bob Blumer
, October 10, 2022
3 Min Read
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Fonzie from happy days posing with a halo drawn over his head
Eating & Drinking
How to Quit Your Vices and Still Be a Scoundrel
Contrary to popular belief, sobriety doesn’t make you less fun
By Oliver Broudy
, September 26, 2022
3 Min Read
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couple looking at many red wines in a store
Eating & Drinking
Where to Find a Great Bottle of Red Wine For Under $20
You don’t have to spend a fortune for quality vino
By Joel Stein
, September 12, 2022
2 Min Read
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Close up of man holding a burger
Eating & Drinking
The Perfect Umami Burger for Summer Grilling
Wow your guests by introducing them to the “fifth” taste
By Bob Blumer
, August 8, 2022
3 Min Read
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Whiskey bottle and glasses with ice cubes on old wooden table
Eating & Drinking
Neat or on Ice?: The Great Whiskey Debate
The answers you’ve been looking for about the right way to drink the classic symbol of machismo
By Aaron Goldfarb
, July 25, 2022
3 Min Read
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Bob Blumer in kitchen with frying pan on fire
Eating & Drinking
The Whole Kitchen Reset
How to turn your cooking space into a muscle-fueling man cave.
By Bob Blumer
, July 11, 2022
3 Min Read
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close up of a perfect burger
Eating & Drinking
5 Top Chefs on How They Top the Perfect Burger
Even a grilling guru can stack the deck with some next-level fixings.
By Steve Russell
, June 27, 2022
3 Min Read
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Collage of Todd Brown and Brown's BBQ of Midland, Texas
Eating & Drinking
How I Keep My Father's Memory Alive ... With Barbecue
A son connected with his dad through food, and now he’s doing the same with his kids
By Todd Brown (as told to Adam Erace)
, June 6, 2022
2 Min Read
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